product catalogue
Merlot 2006
Grapes
- Hand picked – Arthurs Creek and Strathewen Hills
Fermentation
- Open fermenters, basket pressed
Maturation
- 2,½ years in French oak
Additives
- Preservative (220) added
Alcohol
- 14.3%
Standard Drinks
- 8.5
Merlot 2008
Grapes
- Hand picked – Arthurs Creek and Howards Road
Fermentation
- Open fermenters, basket pressed
Maturation
- 6 months in rocket tank with French oak staves
Additives
- Preservative (220) added
Alcohol
- 14.3%
Standard Drinks
- 8.5
